Five hand-forged high-carbon blades with a hammered dragon-scale finish that keeps food from sticking. Full-tang construction, red diamond-wood handles, rolled up in a brown suede leather case.
Cleaver 6.7", chef 8.1", boning 7.2", utility 6.2", paring 5"
High-carbon steel, full tang
Suede leather roll included
Hand wash and dry immediately; oil the blades to prevent rust
